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Monday, August 18, 2025

Metallic taste


A metallic taste in the mouth (also called dysgeusia) is an abnormal taste sensation where everything seems to have a metal-like, bitter, or unpleasant flavor. It may be temporary or persistent, and it can result from a wide range of causes, including medication side effects, systemic illnesses, oral problems, or exposure to chemicals.


Causes of Metallic Taste

1. Medications

  • Antibiotics: Metronidazole, clarithromycin, tetracycline

  • Antidepressants/Antipsychotics: Lithium, SSRIs, clozapine

  • Antihypertensives: Captopril, enalapril

  • Antihistamines: Loratadine

  • Chemotherapy agents: Cisplatin, carboplatin

  • Other: Allopurinol, iron supplements, multivitamins containing zinc or copper

2. Oral and Dental Conditions

  • Gum disease (gingivitis, periodontitis)

  • Dental infections or abscesses

  • Poor oral hygiene

  • Use of metallic dental fillings or crowns

3. Systemic and Medical Conditions

  • Pregnancy – hormonal changes alter taste perception

  • Kidney disease – uremia can cause metallic/bitter taste

  • Liver disease – bile accumulation affects taste

  • Diabetes – especially if poorly controlled

  • Neurological disorders – Parkinson’s, dementia, stroke

  • Respiratory infections – sinusitis, colds, COVID-19

4. Nutritional Deficiencies

  • Zinc deficiency – common cause of taste disturbance

  • Vitamin B12 deficiency – affects nerve function and taste

5. Other Factors

  • Exposure to heavy metals (lead, mercury, copper)

  • Chemotherapy or radiation therapy

  • Acid reflux or GERD

  • Dehydration or dry mouth


Associated Symptoms

  • Dry mouth, bad breath

  • Loss of appetite

  • Nausea or vomiting

  • Oral pain or sores

  • Changes in smell perception (often linked with COVID-19)


Diagnosis

  • History & Examination: Review of medications, recent illnesses, oral hygiene.

  • Blood tests: Kidney/liver function, zinc/vitamin B12 levels, glucose.

  • ENT/Dental evaluation: To rule out oral or sinus disease.

  • Imaging: If neurological causes suspected.


Treatment

1. Treat Underlying Cause

  • Change or adjust medication (consult doctor first).

  • Manage systemic illness (diabetes, kidney/liver disease).

  • Treat sinusitis, GERD, or infections.

2. Supportive & Symptomatic Care

  • Maintain good oral hygiene (brushing, flossing, antiseptic rinses).

  • Sugar-free mints or chewing gum to mask taste.

  • Stay hydrated.

  • Use non-metallic utensils (plastic, ceramic).

3. Nutritional Therapy

  • Zinc supplements if deficiency confirmed (typical dose: zinc sulfate 220 mg once daily, under medical supervision).

  • Vitamin B12 replacement if deficient (oral or intramuscular).

4. Medication Options (if persistent and severe)

  • Clonazepam (low dose, for dysgeusia linked to nerve dysfunction).

  • Alpha-lipoic acid (used experimentally for taste disturbances).


When to Seek Medical Advice

  • Metallic taste lasting more than 1–2 weeks

  • Associated with weight loss, fatigue, or neurological symptoms

  • In patients with chronic diseases (kidney, liver, diabetes)

  • Sudden onset after starting a new medication




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